Wood pressed
Kachi ghani method
Unrefined
No bleaching or chemicals
Farm seeds
Sun-dried, farm-sourced
Natural aroma
Full flavour retained
✓ Keto friendly
✓ Gluten free
✓ No GMO
✓ Vegan
Wood Pressed · Unrefined
Bold, pungent oil for tadka and pickles
You save ₹110 (26%)
Wood pressed (kachi ghani)
Unrefined, no chemicals
Sun-dried, farm-sourced seeds
Naturally settled and filtered
🪔 Diwali offer: extra 20% off with code FESTIVE20
FSSAI registered
No preservatives
Free shipping above ₹1,499
Secure payments
Cash on delivery
Easy replacement
Why choose Gopalak Farms Black Mustard Oil?
100% Pure & Unrefined
Unrefined and free from additives or artificial colours. Oil in its most natural form.
Premium-Grade Seeds
Made from sun-dried black mustard seeds for a rich aroma and authentic taste.
Wood-Pressed
Pressed slowly in a traditional kolhu at low temperature, with no chemicals or refining.
Naturally Nutritious
A natural source of MUFAs, omega-3 fatty acids and vitamin E.
Traditional Massage Oil
Mustard oil has long been used for body and hair massage in Indian homes.
Bold, Flavourful Cooking
A bold, pungent flavour that is perfect for tadka, pickles and Indian cooking.
Free shipping across India on orders above ₹1,499. Delivery charges for smaller orders are shown at checkout.
Received a damaged, leaked or wrong item? Email gopalakfarms@gmail.com within 24 hours of delivery with photos and we will replace it or refund you. See our refund policy.
Wood pressed
Kachi ghani method
Unrefined
No bleaching or chemicals
Farm seeds
Sun-dried, farm-sourced
Natural aroma
Full flavour retained
✓ Keto friendly
✓ Gluten free
✓ No GMO
✓ Vegan
How it is made
Farm-sourced seeds
Sun-dried seeds, sourced from farms.
Wood pressed
Pressed slowly in a traditional wooden kolhu at low temperature.
Settled naturally
Left to settle and filtered, with no chemicals or bleaching.
Bottled fresh
Unrefined, with its natural colour and aroma.
Why it is different
What changes when oil is pressed slowly instead of refined.
Gopalak Farms
Typical refined oil
Extraction
✓ Wooden kolhu, low temperature
High heat or chemical solvents
Processing
✓ Unrefined, naturally settled
Refined, bleached, deodorised
Flavour
✓ Natural aroma and colour
Neutral, aroma removed
Additives
✓ None
May contain additives
Sediment
✓ A little, which is natural
None, fully filtered
In your kitchen
Reviews
The seeds are pressed slowly in a traditional wooden kolhu at low temperature, without chemicals, refining or bleaching, so the oil keeps its natural aroma and colour.
A little natural sediment is normal in unrefined oil. It shows the oil has not been chemically filtered.
Yes. Wood-pressed oils are traditionally used for frying, tadka and everyday cooking. Heat the oil gently before tempering spices.
Keep the bottle tightly closed, away from direct sunlight and heat.
Delivery timelines depend on your location and are shown at checkout. Shipping is free on orders above ₹1,499.
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